instagram facebook

13 E Queens Way, Hampton VA - (757)788-7500

Burgers, BBQ, and More

Grass fed and finished burgers dry aged 28 days, BBQ, lots of taps, premium floats. We have plenty of indoor seating in our large dining room. Our dog friendly back patio is available if the weather is nice.

Our Menus
Restaurant Week Menu March 7-21
Jump Straight to Our Carryout Meal Deals
Jump Straight to Our Sunday BCBC Big Brunch Menu
Download All of Our Menus
BCBC Sweatshirt

Hours & Events


  • Monday & Tuesday 5pm - 9pm
  • Wednesday through Saturday 11am - 9pm
  • BCBC Big Brunch Sundays 10am - 3pm with regular menu after (kitchen closed during the switchover from 3:30-4pm)

Specials and Events

  • Bow Wow Happy Hour Monday nights on the patio, 5-9pm (only friendly pooches and owners, please!)
  • Monday night drink specials 5-9pm: All Virginia drafts just $5 and all glass wines $1 off
  • Hump Day Cluck It! Fried Chicken Wednesdays, 5pm until we run out
  • BCBC Big Brunch Sunday 10am until 3pm with regular menu after (kitchen closed during the switchover from 3:30-4pm).

Hampton Restaurant Week is Now TWO Weeks!

March 7th through 21st

$10 Lunch Wednesday through Saturday 11am-5pm.

$20 BBQ Lover's Dinner or $20 Burger Lover's Dinner daily after 5pm.

$30 Pork or Chicken Carryout Meal Deal (normally $35!) available all day (except during Sunday Brunch).

Dine in or ORDER CARRYOUT HERE. Scroll to the bottom to get the Restaurant Week Deals!

Restaurant Week Menu
Patio Dining

Patio Dining

Hidden away at the back of the restaurant, our patio is kept cool in the summer by a custom made retractable shade. On Monday nights, bring your pooch to Bow Wow Happy Hour 5pm to 9pm. (Only friendly dogs and owners, please! Enter from the parking lot out back.) While your dog plays, enjoy our Monday night drink specials: all Virginia drafts just $5 and all glass wines $1 off.

Grass Fed Burgers

Grass-Finished Burgers

We chose free-range, humanely raised cattle from Harris Farm in Chatham, Virginia. Pasture moves are made daily insuring that the cattle always have a fresh helping of lush grass and are kept parasite-free and healthy without the use of medicated feeds or other antibiotics. Their cattle management contributes positively to the stewardship of their local ecosystem and results in a delectable beef, high in heart-healthy Omega-3s and free of the nasty additives used in feed-lot production.



Featuring beer can chicken and pulled bork butt (pulled chicken and beef brikset will return post-COVID). All of our sauces are made in house including our House, Chipotle, Mustard, White, Sweet Heat, and Carolina BBQ sauces. But don't limit yourself to BBQ, we also make Boursin Aioli, Tzatziki, Chile Lime Cilantro Crema, Awesome Sauce, Chile Lime Cilantro Crema, Bleu Cheese, Ranch, and Honey Mustard.

20 Drafts

20 Drafts (post-COVID)

Virginia breweries make up half of our twenty taps. On Monday nights 5 - 9pm ALL Virginia drafts are discounted (call for price). See the full list. We offer pints, pitchers, and growlers (to go).

Premium Floats

Premium Floats

Our floats start with Homestead Creamery premium ice cream made with antibiotic and hormone free milk from their family farm outside of Roanoake. Make it wholesome by strawberry or chocolate milk, or just root beer or another soda. Make it boozy by adding a hard soda from Henry's or Small Town Brewery or let us whip up a Mudslide, Creamsicle, or Cinnamon Toast.